Information on how to book below
This year we are excited to have teamed up with Sonning Flowers to bring you our Christmas Wreath making course while enjoying a delicious board and a drink in our cosy Wine Bar.
The Deli Board includes a selection of cheese, charcuterie, hummus, crudités, olives, chutney, butter and fresh bread. Vegetarian and gluten-free options available.
The price includes a complimentary drink, with plenty of choices including a glass of any of our award-winning wines, local craft beer, cider, cocktails, non-alcoholic drinks or a hot drink to enjoy during the wreath making class.
During the course, the expert team at Sonning Flowers will demonstrate how to moss and add foliage to your 14″ wreath frame, then how to add traditional decorations including fruit, fir cones, baubles, and cinnamon sticks, together with how to use ribbon to make a decorative bow. Let Stanlake Park wines enhance your inner creativity!
WHEN? Saturday 11th December 5.30-7 pm
WHERE? Stanlake Park Wine Bar, Stanlake Park, Twyford RG10 0BN
HOW MUCH? £85 per person, limited seats available
HOW TO BOOK? Exclusively following this link: https://www.sonningflowers.com/product/christmas-wreath-making-with-deli-board-at-stanlake-park-wine-estate-twyford/
Enquiries: firstname.lastname@example.org, 0118 959 0301. For any dietary restrictions please contact email@example.com
Please note that no booking will be confirmed on this website.