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This light and elegant English Sparkling Rosé Wine is made in the traditional method with 24 months of ageing on the lees. It has a pale colour, with very delicate aromas of raspberry and strawberry, and some floral hints.
Made from Pinot Noir grapes, this is a new batch made mainly from 2015 harvest and it comes in a green bottle to protect the wine from UV damage, making it able to age for longer periods.
Food pairing suggestions
Perfect with smoked salmon, duck and shrimp cocktails, as well as creamy appetisers and asparagus. Great with desserts based on red berries, like strawberry cheesecake or tart.
Decanter World Wine Awards - Commended (2011)
T&CVA Annual Wine Challenge - Gold Medal (2018)
All our wines are suitable for vegans and vegetarians.
(*) An extra surcharge may apply for deliveries to places that are not on the main island, like the Isle of Man, the Channel Islands, the Isle of Wight, and the Isles of Scilly. This also includes Northern Ireland, and remote areas of Scotland.Please contact us before placing your order if your shipping address is different than UK mainland.